Prepared by Super Bon, a productive kitchen located in Rosemont, Montreal.
SQUASH CHUTNEY
Butternut squash, cider vinegar, onion, sugar, golden raisins, pumpkin seeds, ginger, mustard seeds, sea salt, sumac, and dune pepper.
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TOMATO JAM
Tomato, sugar, olive oil, balsamic vinegar, jalapeño, sea salt, thyme, and fennel.
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OIGNON CONFIT
Onion, apple, sugar, cider vinegar, canola oil, thyme, sea salt, and pepper.